Extractor Fan Cleaning Faqs
Our kitchen grease extract cleaning services focus on the thorough cleaning and sanitising of kitchen extraction systems, including canopies, filters, ducts, and fans. We remove built-up grease, dust, and debris to ensure a safe, efficient, and compliant ventilation system that minimises fire risks and improves indoor air quality.
We follow industry best practices and relevant regulations, such as the TR19 standards set by the Building Engineering Services Association (BESA) and the Health and Safety at Work Act. Our cleaning staff receive ongoing training in proper cleaning and sanitising techniques for grease extraction systems. We also maintain detailed cleaning records, including before and after photographs, to help clients demonstrate compliance with regulatory requirements.
Can we accommodate specific grease extract cleaning requirements for different types of food establishments?
Yes, we understand that different food establishments, such as restaurants, takeaways, and catering facilities, have unique grease extract cleaning needs based on their kitchen size, equipment, and usage. We work closely with clients to develop a customised cleaning plan that addresses their specific requirements, ensuring a tailored approach to maintaining a clean and compliant kitchen ventilation system.
We understand the importance of minimising disruption to kitchen operations during grease extract cleaning. Our cleaning staff are trained to work efficiently and discreetly, often scheduling cleaning tasks outside of regular operating hours or during quieter periods. We also use advanced cleaning equipment and techniques to complete tasks quickly and effectively, reducing any potential impact on kitchen operations and food preparation.