Importance of Kitchen Grease Extract Cleaning
In both commercial and domestic environments, kitchens are incredibly important. In UK homes, half of us cook for our family every single day in them, and at the very least start the day off with a morning brew in the aptly named heart of the home. For commercial kitchens, the space is a hotbed of activity, designed to produce all kinds of culinary delights and drinks, everyday. It’s a vital part of the business, and sometimes the very basis of the business itself.
With the kitchen being so important in both commercial and domestic settings, maintenance is key. This is to ensure hygiene, aesthetics and health and safety standards are maintained.
In all aspects, daily kitchen cleaning with some regular deep cleanses makes sense, but certain jobs are much more important to complete without fail, in particular – cleaning the grease from the extractor fan. It’s an often overlooked job, and yet, there are some strong reasons that it is prioritised and marked clearly on the calendar.
If you’re not convinced, check out these reasons that domestic and commercial kitchens need to prioritise grease extractor cleaning:
You May Experience Air Quality Issues
The way that an extractor works in a kitchen is to suck the contaminated air out and ensure the environment stays free from pollutants such as smoke. When the duct is not cleaned regularly, the air quality in the kitchen is compromised because air pollutants are not escaping as they should be.
In a commercial kitchen that can be problematic, especially if the smoke and smells seep into the rest of the business premises.
At home, an extractor that is blocked could mean you get grease or smoke stains on the ceiling, which are very difficult to remove. In addition, the family home air quality could be decreased, which is problematic as we, as a society, already battle issues with outdoor air quality, so it’s important to protect the place you expect to feel safest by ensuring pollutants are filtered out.
Let Us Professionally Clean Your Commercial Or Domestic Kitchen Extractor
Why Not Let J & I carry out your extractor cleaning periodically? This will ensure that it continues to work well, free from any buildup of dirt and debris.
For commercial kitchens you may require cleaning a few times a year, annually, or every few years depending on how the kitchen is used. We can give you our recommendations for a professional cleaning schedule when you get in touch.
What we can tell you now, is that having your kitchen extractor professionally cleaned by our company will help you to maintain high levels of hygiene, health and safety, with proof of that easily available to help with a compliance paper trail.
Even better, we can also provide further kitchen deep cleaning of your ovens, sinks, storage areas and flooring to help you maintain exceptional health and safety standards throughout your premises. This can only go to enhance your employee retention and acquisition, client loyalty, kitchen efficiency and the potential lifespan of expensive commercial-grade appliances.
We have the tools, expertise and cleaning techniques to get your kitchen extractor fan spotless, for better functionality, odour control and health and safety compliance, all at a competitive price. Why not get in touch with J & I today for a quote?
